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7 Easy to Grow at Home Spices

Spices add flavor and zest to any meal. They are aromatic, delicious, and packed with health-promoting properties. They can also be kind of expensive if you use enough of them. The good news is, you can grow an abundance of beautiful spices right in your home garden. 

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Satisfy Your Sweet Tooth With the Natural Sweetener You Can Grow

Stevia is well known today as a nonnutritive sweetener, a sugar substitute. You can buy powdered stevia products to add sweetness to foods and drinks without adding calories. These products contain rebaudioside A, an extract made from stevia leaves. A more natural way to sweeten foods without calories is to use the whole leaves of stevia. 

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How to Create the Perfect Tea Garden

Tea is up there at the top of the list of favorite beverages, and for a good reason. It comes in so many different varieties and flavors and can be brewed light or strong to match any mood. Moreover, the presence of several antioxidant compounds in tea has now given it a super drink status.

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Rosemary Can Lift Your Down Mood and Improve Eyesight

Ah, rosemary. Almost everyone is familiar with the woodsy aroma of this native Mediterranean herb. Needlelike leaves and beautiful blue flowers adorn this evergreen plant with a rich history of culinary and medicinal use. Rosemary is a member of the Lamiaceae family of plants, including mint, oregano, lemon balm, and basil. 

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16 Ways to Use Lavender in the Garden, Kitchen, and Bedroom

What if I told you that you could grow your very own 100% natural sleep and anxiety aide in your garden? Lavender, a well respected culinary and landscaping herb, is also recognized as an insomnia remedy and a tension and stress buster.  Its versatility makes it a must in any garden.

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7 Tips for Growing the Best Herbs Ever in Containers

The beautiful thing about growing herbs in containers is that there is no green thumb required. In fact, growing herbs in containers is an amazing confidence booster for anyone. Whether you have a few containers on your balcony or in a sunny inside window, herbs will reward you with their lush growth and aromatic pleasures.

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Plant the Ultimate Tea Garden and Make the Perfect Cup of Tea

Growing and crafting fine teas is an involved and time-honored tradition that can take many years to master. That said, if you love gardening — and drinking tea — growing and processing your own organic, herbicide- and pesticide-free specialty teas will be an enjoyable and rewarding experience. In case you think you’re limited to tea leaves, think again. The ultimate tea garden can even include teas made from roots, seeds, and fruit. In fact, there are so many options, you could create an entire garden devoted to the art of tea drinking. Here’s what you’ll need to know!

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6 Easy to Grow Therapeutic Herbs (and why you should grow them)

Growing herbs is a rewarding experience that can also be quite practical. Herbs have a long history of both culinary and medicinal use. Loading your garden up with a few powerhouse herbs like the ones below offers not only great beauty but also a treasure trove of therapeutic benefits.

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The One Herb Everyone Should Grow Now

During these uncertain times, fear and anxiety for the future are commonplace. If you’re struggling to relax and find that you can’t unwind, it may be time to plant a lovely, aromatic patch of chamomile in your herb garden to help ease your worries. Here’s why we love this useful herb and how you can grow some today. 

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Are These 12 Immune-Boosting “Weeds” Growing in Your Backyard?

If you’re like me, you eagerly await the arrival of spring so that you can escape the house and start gardening again. You probably work hard on your garden like I do – with one of the biggest chores, of course, being weeding. Until recently, I had a serious vendetta against weeds. But then I found out that by obsessively removing all the weeds from the garden, I was actually throwing away valuable produce!

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How to Grow Horseradish: The Herb with a Spicy Punch

If you love spicy things, you have to love peppery tasting horseradish ( Amoracia rusticana). This hardy clumping perennial herb dates back over 3000 years and is harvested for its roots that add a zip to a variety of dishes, including roast beef and cocktail sauce. The leaves of the plant are also edible when they are young, but take care not to allow animals to eat them as they are mildly toxic.

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