For over 6,000 years, gardeners have been growing grapes. Don’t let the idea of cultivating grapes scare you; it is easier than you might think. And, it is a good idea to stop buying grapes from the supermarket as they are one of the most heavily sprayed commercial crops. Do you even know what you are eating with your grapes?
If you only grow one thing in your home garden, it should be greens. There are several delicious and nutritious greens that are easy to grow and provide a valuable resource throughout the garden season and even beyond…More on that to come. Leafy greens are also known as salad greens, pot herbs, vegetable greens, or just greens. These plant leaves are eaten as a vegetable and contain important vitamins and nutrients. Likely, you don’t eat enough greens, and those that you do eat are not nearly as healthy as they could be.Â
I get asked about growing and caring for tomatoes more than any other fruit or vegetable. It seems that everyone is after that perfect, prize-winning tomato and will stop at nothing to achieve it! Well, the good news is that tomatoes are not too tricky once you learn the basics, and you can have a beautiful tomato crop year after year, once you have the basic knowledge down.
Asparagus (Asparagus officinalis) is a perennial flowering plant whose young shoots are used as a delicious spring vegetable. If you love to roast tender spears tossed with olive oil and seasonings, perhaps it is time to grow some of your own. Although it takes a while for asparagus crops to take off, there is nothing like the taste of these homegrown, green spears.Â
You don’t have to be a gardening mastermind to grow your own edible plants; you don’t even have to have space outside for a garden! In fact, there are lots of health-promoting plants that can be grown indoors, even in a tiny apartment space. Just imagine, all you have to do is wake up in the morning and take a few steps to tend your crops.Â
Who doesn’t love an ice-cold glass of lemonade on a hot summer day? What is even better than a glass of lemonade is a glass of homemade lemonade made with plants from your very own lemonade garden. You won’t believe how incredibly easy it is to create and care for your own lemonade garden. Here’s how to do it.
Growing and crafting fine teas is an involved and time-honored tradition that can take many years to master. That said, if you love gardening — and drinking tea — growing and processing your own organic, herbicide- and pesticide-free specialty teas will be an enjoyable and rewarding experience. In case you think you’re limited to tea leaves, think again. The ultimate tea garden can even include teas made from roots, seeds, and fruit. In fact, there are so many options, you could create an entire garden devoted to the art of tea drinking. Here’s what you’ll need to know!
Some people hate them because they taste a bit too earthy, while others love them for the same reason. If you fall into the “love” camp, then growing your own beets make a whole lot of sense. Not only do homegrown beets taste leaps and bounds better than those purchased in the grocery store, but they are tons of fun to grow. Here are some tips for growing the biggest and best beets ever.
Beets can be cooked in a variety of ways and pack a nutritional punch. Though the bulbous parts of beets are most commonly served, the greens are delicious and contain even more iron than spinach. This annual plant must be sown every year, but it is incredibly easy to start from seed and one of the hardiest crops you can grow.Â
Don’t let the word “hydroponic” scare you. Although large-scale growers use this system to grow massive amounts of produce in a short period of time, the system is not limited to commercial agricultural use. You can make your very own inexpensive hydroponic system at home and get started right away to grow tasty produce all year long.
Growing herbs is a rewarding experience that can also be quite practical. Herbs have a long history of both culinary and medicinal use. Loading your garden up with a few powerhouse herbs like the ones below offers not only great beauty but also a treasure trove of therapeutic benefits.
Eggplant, also known as aubergine or brinjal, is a favorite in Mediterranean cuisine. Additionally, it’s low-calorie, provides fiber and nutrients, and makes an excellent grilling vegetable. However, eggplant can be tricky to grow. Nevertheless, with these tips, you’ll be harvesting your eggplant just in time for your favorite Italian feast. If you love eggplant, there’s no reason why you can’t make it the star of your garden. Here’s how to grow, harvest, and store it! Â
Susan has been nurturing her gardening tips and advice for over 00 years, it’s fair to say she knows her beans. She’ll be sharing her knowledge from tried and tested methods.
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