community garden

The vacant lot that we would ultimately turn into a vibrant community garden was overgrown with grass — grass that was taller than we were. We had to use machetes to cut it down, then we let the grass fertilize the ground and we began an extensive cleanup and leveling process.

But many hands make light work, and that garden is now a key source of vegetables and herbs for people in the nearby area. The benefits it brings, however, go well beyond the vegetables themselves. Children from the local school work the garden side-by-side with retirees — fostering a sense of community.

The mental and physical health benefits of community gardens are well documented. They include:

1. Developing social support and social skills

People who contribute to community gardens — be it street and urban gardens, or gardens set up for a school, prison, hospital, restaurant or other places — almost always make friends there, surveys have found. Gardens can be a great place to meet people you wouldn’t normally come across — people outside your family and workplaces — as well as a space to learn from others. In turn, people with these stronger social networks have an increased life expectancy and greater resilience to stress.

2. Sense of achievement

It’s a wonderful thing, to look after life — and plants provide an achievable way to do this. In a community garden, you’ll often find yourself taking home vegetables and herbs, or giving them to your neighbors — and being able to hold the literal fruits of your labor in your hands is rewarding and fulfilling.

3. A great use of leisure time

Sometimes work and caring duties can be so exhausting that the only leisure time we squeeze in involves a television. But, TV and Netflix aren’t great for mental health — they promote lazy thought and the consumption of unhealthy food, encourage unrealistic expectations of life, and promote a sedentary lifestyle. Urban and community gardening, on the other hand, can be really relaxing, while also getting you moving — in a chilled-out way. Respondents to a survey on community gardening said that it made them “happy…when things grow back in spring,” and, “I feel alive. I’d die if I stayed in my apartment.”

4. Decreased stress and pain

A garden is a great and convenient getaway from the stress of everyday life, and studies have found that gardens can lower pain levels and speed up the healing process, decrease stress and release tension. Community gardens can be especially beneficial to people in highly urbanized areas who don’t have a garden of their own or access to plants on a daily basis. In fact, researchers have found that gardening is more efficient at reducing stress than reading indoors or indoor exercise.

5. Better diet and lifestyle

People working in community gardens often feel inspired to eat better and are more motivated to exercise. Learning how vegetables grow and everything that goes into that process helps people to appreciate their food in a different way.

6. A greater sense of security

By getting to know one’s neighbors, people start to trust them and their alienation made all one’s neighbors’ strangers starts to break down. This leads to an increased feeling of safety and security.

7. Happiness

Research shows that nature evokes positive emotions, as well as facilitates cognitive functioning, and promoting recovery from mental exhaustion. People spending time in nature also have better concentration and attention levels.

8. Enhanced self-esteem

In-depth studies consistently find that gardening is great for self-esteem — and just one session can be beneficial. The main reason is that a reduction in anger, confusion, tension, and depression is conducive to improving a person’s sense of self-worth.

Community gardening tips

Not everyone has a vacant block of land waiting around to be rescued. But there are lots of alternatives; a park in disrepair, the unused but accessible roof of a block of flats, the back porch of the local pub, a corner of a local primary school and even your own small patio or window sills can be used for seedlings or a shared worm composter.

If you don’t have access to green space and have to grow food on a rooftop, paved area, or patio, the following foods do really well in pots: oregano, tomatoes, basil, potatoes, beets, turnips, radish, rosemary, cucumber, lettuce, parsley, carrots, chilis, strawberries, cantaloupe, eggplant, peppermint, peppers, peas, onions, beans, kale, chard and medicinal plants like aloe vera work well as well.

For some non-edible plants that will lift your mood — lavender smells wonderful and has been shown to lower stress on its own. Roses promote relaxation (and if they are organic, are edible as well) and the bright colors of sunflowers make most people feel happy.

Use a worm composter to reduce waste and generate fertilizer — I made mine out of two bucket-like plastic containers in about ten minutes — and throw your coffee grounds and eggshells straight into the pots.

-The Backyard Vitality Team