fb

MENU

Not a Fish Fan – Try This Omega 3 Powerhouse Plant Instead

When we think of omega-3 fatty acids, our minds often go straight to fish such as salmon, sardines, and tuna. But what if you’re not a fan of fish? Or perhaps you’re vegetarian, vegan, or just looking for plant-based sources of this essential nutrient?

Enter common purslane (Portulaca oleracea), an unassuming, often overlooked leafy green with a serious nutritional punch. This wild-growing plant is one of the richest plant sources of omega-3 fatty acids, making it an excellent alternative for those who want the health benefits without seafood.

Read more

Think Flowers are Just for Show? Think Again

Flowers add beauty to the environment, but the colorful blossoms may have added benefits that you haven’t considered. Many familiar flowers are edible, and they’re often chock full of flavor and nutrients.

Read more